Best Quick Appetizers Recipes, Delicious Appetizer Ideas

Zoodles with Kale/Cashew Pesto

by Sindia Bharwani June 22, 2021 378Views 0Comments

Ingredients 4 Zucchinis Pesto 10 leaves of baby Kale 10 leaves of Basil 1 tbsp of Pine Nuts or cashews 3 tbsp of Olive or Avocado oil pinch of pink Himalayan salt pinch of black pepper pinch of Oregano pinch of nutritional yeast Directions: 1) Use spiralizer for zucchini or…

Appetizers Eat & Drink Entrees

Pulled Pork “jackfruit” with baby Bok Choy

by Sindia Bharwani June 22, 2021 414Views 1Comment

Ingredients: 1 tbsp avocado oil 1 clove garlic pinch onion powder I 14 oz can of jackfruit 16 oz fresh baby Boy Choy julienned Coconut aminos or soy sauce Garnish with avocado, mint, cilantro, lime, hemp and sumac Directions: Heat avocado oil and add garlic and onion. Drain…

Appetizers Breakfast Desserts Eat & Drink Entrees Inspirational

Cauliflower pizza with Kale, Artichokes and Avocado

by Sindia Bharwani June 22, 2021 402Views 0Comments

Ingredients: I head of cauliflower 1/2 cup coconut flour 1 tbsp coconut oil hummus to use as pizza sauce braised kale, chard, spinach in garlic charred artichokes Garnish with avocado, chopped mint, cilantro, oregano, black pepper, salt, sumac, nutritional yeast and pomegranate seeds Directions: 1). Grate Cauliflower,…

Appetizers Eat & Drink Salads

Apple and Kohlrabi Salad

by Sindia Bharwani June 22, 2021 354Views 0Comments

Ingredients 2 small Kohlrabi (about 1 pound) ideally purple, cut into 1/4" wide matchsticks 1 large Honeycrisp apple (about 1/2 pound), cored and cut into 1/4" wide matchsticks 2 tbsp of nutritional yeast 1/4 cup fresh tarragon leaves 3 tbsp toasted sunflower seeds Lemon…

Appetizers Eat & Drink Salads

Citrus Fennel and Avocado Salad

by Sindia Bharwani June 22, 2021 360Views 0Comments

Ingredients Assorted citrus, about 2.5 - 3lbs. I used 3 navel oranges 3 cara cara oranges 2 minneola oranges 3 mandarin oranges 1 blood orange 1/2 fennel bulb, thinly sliced 1 avocado, slices 1/2 shallot, thinly sliced 1/3 cup of olive/avocado/coconut oil 2 tbsp of champagne vinegar 1 tbsp of…

Appetizers Eat & Drink Salads

Beets and Shoots Salad

by Sindia Bharwani June 22, 2021 404Views 0Comments

Ingredients 4 beets peeled and cut into sixths 1 tbsp of olive/avocado/coconut oil 1/2 tsp of thyme Salt and Pepper to taste 1 cup of pea shoots chopped endive/bibb lettuce 1 tbsp of radish/arugula flowers (optional) Cider Vinaigrette 1 tsp cider vinegar 1 tbsp olive oil 1/4 date /coconut…

Appetizers Eat & Drink Salads

Chickpeas and Kale Salad

by Sindia Bharwani June 22, 2021 374Views 0Comments

Ingredients 3 cups of chickpeas or 2 cans, drained and rinsed 4 green onions, thinly sliced 1 lb of kale, spinach and chard braised in garlic 3 tbsp of fresh basil 2 tbsp of snipped fresh chives Salt and Pepper to taste 3 tbsp of…

Appetizers Breakfast Desserts Eat & Drink

Banana Chia Seed Pudding with cocoa nibs or coconut shreds

by Sindia Bharwani June 22, 2021 353Views 0Comments

Ingredients 3/4 cup banana 1/4 cup Canned light coconut milk 1 tbsp water 1 tbsp of maple syrup/honey 1/2 tsp vanilla extract pinch of salt 2 1/2 tbsp of chia seeds Garnish with coconuts shreds and/or raw cocoa nibs Directions Combine all ingredients except the chia seeds…

Appetizers Eat & Drink

Roasted Cauliflower and Leek Soup

by Sindia Bharwani June 22, 2021 334Views 0Comments

Ingredients 2 cups of chopped roasted cauliflower 2-3 leeks chopped and roasted (1-1 1/2 cups) 2 cloves of garlic, roasted olive/avocado oil for drizzling 4 tbsp of garlic hummus pinch of himalayan salt fresh marjoram/thyme 3 cups of vegetable broth 2 tbsp olive/avocado oil squeeze of lime splash of…

Appetizers Eat & Drink

Broccoli Soup with cream (cauliflower and hemp seeds)

by Sindia Bharwani June 22, 2021 344Views 0Comments

Ingredients Broccoli cauliflower hemp seeds nutritional yeast olive/avocado oil 2 cloves garlic roasted red pepper arrowroot powder salt and pepper to taste apple cider vinegar vegetable broth Directions: Sautee garlic, salt, pepper and broccoli in oil Add broth and bring to the boil Make "cheese" sauce from blending…

Appetizers

Zoodles with Kale/Cashew Pesto

Pulled Pork “jackfruit” with baby Bok Choy

Cauliflower pizza with Kale, Artichokes and Avocado

Apple and Kohlrabi Salad

Citrus Fennel and Avocado Salad

Beets and Shoots Salad

Chickpeas and Kale Salad

Banana Chia Seed Pudding with cocoa nibs or coconut shreds

Roasted Cauliflower and Leek Soup

Broccoli Soup with cream (cauliflower and hemp seeds)

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